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Made to Order Deli Smoked Turkey on Ciabatta Baguette

Nutrition Facts

1 serving per container

Serving size

1 sandwich

Amount per serving

Calories

612

% Daily Value*

Total Fat

20.2g
26%

Saturated Fat

5.3g
27%

Trans Fat

0g

Cholesterol

86mg
29%

Sodium

1839.5mg
80%

Total Carbohydrate

63.7g
23%

Dietary Fiber

4.4g
16%

Total Sugars

9.2g

Includes 2g Added Sugars

4%

Protein

43.5g

Vitamin D

0mcg
0%

Calcium

223mg
17%

Iron

5mg
25%

Potassium

150mg
3%

* The % Daily Value (DV) tells you how much a nutrient in
  a serving of food contributes to a daily diet. 2,000 calories
  a day is used for general nutrition advice.

Allergens

Contains Milk Milk Contains Wheat Wheat Gluten

Ingredients

Smoked Turkey Breast (Turkey Breast (Contains up to 15% solution of turkey broth, salt, sugar, sodium phosphates.), Corn Oil, Southern BBQ Rub (Brown Sugar, Kosher Salt, Paprika (Paprika, Silicon Dioxide (to make free-flowing)), Mesquite Seasoning (Spices (Including Chili Pepper, Paprika), Salt, Garlic, Onion, Red Bell Pepper, Sugar, Sunflower Oil, And Natural Flavor (Including Mesquite Smoke).), Garlic Granulated, Onion Spice, Black Pepper Spice, Cayenne Pepper)), Tomato, Telera Bread (Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Canola Oil, Sugar, Contains 2% Or Less Of: Salt, Semolina, Yeast, Enzymes. Made In A Facility That Also Processes Milk, Soy And Tree Nuts (pecans And Walnuts).), Lettuce, Swiss Cheese (Part Skim Milk, Cheese Culture, Salt, Enzymes. ), RED ONIONS

  • Smoked Turkey Breast
    • Turkey Breast
      • Contains up to 15% solution of turkey broth
      • salt
      • sugar
      • sodium phosphates
    • Corn Oil
    • Southern BBQ Rub
      • Brown Sugar
      • Kosher Salt
      • Paprika
        • Paprika
        • Silicon Dioxide (to make free-flowing)
      • Mesquite Seasoning
        • Spices
          • Including Chili Pepper
          • Paprika
        • Salt
        • Garlic
        • Onion
        • Red Bell Pepper
        • Sugar
        • Sunflower Oil
        • And Natural Flavor (Including Mesquite Smoke)
      • Garlic Granulated
      • Onion Spice
      • Black Pepper Spice
      • Cayenne Pepper
  • Tomato
  • Telera Bread
    • Unbleached Enriched Flour
      • wheat Flour
      • Malted Barley Flour
      • Niacin
      • Reduced Iron
      • Thiamine Mononitrate
      • Riboflavin
      • Folic Acid
    • Water
    • Sour Culture
    • Canola Oil
    • Sugar
    • Contains 2% Or Less Of:
      • Salt
      • Semolina
      • Yeast
      • Enzymes
      • Made In A Facility That Also Processes Milk
      • Soy And Tree Nuts (pecans And Walnuts)
  • Lettuce
  • Swiss Cheese
    • Part Skim Milk
    • Cheese Culture
    • Salt
    • Enzymes
  • RED ONIONS

NUTRITION:
Nutrition information is approximate, based on current product and recipe data. Ingredient items are subject to change by the manufacturer without notice.

ALLERGENS:
UCR Dining, Hospitality & Retail Services makes every attempt to identify ingredients that may cause allergic reactions for those with food allergies. These allergens are listed, however, there is always a risk of cross contact. Also be advised, manufacturers can change their ingredients at any time, without notice. Customers concerned with food allergies need to be aware of this potential risk and are encouraged to email: nutritionist@ucr.edu with any additional questions.