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Cherry Turnover

Nutrition Facts


1 serving per container

Serving size

1/2 each

Amount per serving

Calories

178

% Daily Value*


Total Fat

9.6g
12%

Saturated Fat

2.5g
13%

Trans Fat

 - - - 

Cholesterol

0mg
0%

Sodium

159.3mg
7%

Total Carbohydrate

21.7g
8%

Dietary Fiber

0.6g
2%

Total Sugars

8.3g

Includes 0g Added Sugars

0%

Protein

2.5g

Vitamin D

 - - - 
 - - - 

Calcium

0mg
0%

Iron

1mg
5%

Potassium

 - - - 
 - - - 


* The % Daily Value (DV) tells you how much a nutrient in
  a serving of food contributes to a daily diet. 2,000 calories
  a day is used for general nutrition advice.

Note: " - - - " represents nutrient values that are not available for this item.

Allergens

Contains Wheat Wheat Gluten

Ingredients

Cherry Turnover 4oz (Dough: enriched wheat flour (wheat flour enriched [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour, ascorbic acid as a dough conditioner), shortening (palm oil, beta carotene (color)), water, salt, vital wheat gluten, gluten replacer (wheat flour, enzymes). Cherry filling: cherries, water, sugar, food-starch modified, contains 2% or less of the following: gellan gum, citric acid, salt, potassium sorbate, natural flavor, FD&C red 40 Topping: crystal sugar.)

  • Cherry Turnover 4oz
    • Dough:
      • enriched wheat flour
        • wheat flour enriched
          • wheat flour
          • niacin
          • reduced iron
          • thiamine mononitrate
          • riboflavin
          • folic acid
        • malted barley flour
        • ascorbic acid as a dough conditioner
      • shortening
        • palm oil
        • beta carotene (color)
      • water
      • salt
      • vital wheat gluten
      • gluten replacer
        • wheat flour
        • enzymes
    • Cherry filling:
      • cherries
      • water
      • sugar
      • food-starch modified
    • contains 2% or less of the following:
      • gellan gum
      • citric acid
      • salt
      • potassium sorbate
      • natural flavor
    • FD&C red 40 Topping: crystal sugar

NUTRITION:
Nutrition information is approximate, based on current product and recipe data. Ingredient items are subject to change by the manufacturer without notice.

ALLERGENS:

UCR Dining, Hospitality & Retail Services makes every attempt to identify ingredients that may cause allergic reactions for those with food allergies. These allergens are listed, however, there is always a risk of cross contact. Also be advised, manufacturers can change their ingredients at any time, without notice. Customers concerned with food allergies need to be aware of this potential risk and are encouraged to email: nutritionist@ucr.edu with any additional questions.