Fresh Baked Assorted Cookies

Nutrition
Facts

1 servings per container
Serving size
1 Each

Calories
per serving
170
  Amount/serving
% Daily Value*
  Amount/serving
% Daily Value*




The % Daily Value
(DV) tells you how
much a nutrient
in a serving of
food contributes to
a daily diet. 2,000
calories a day is
used for general
nutrition advice.
  Total Fat 7.5g
10%
  Total Carbohydrate. 23.5g
9%
 
      Saturated Fat 3.9g
19%
      Dietary Fiber 0.8g
3%
 
      Trans Fat 0g
 
      Total Sugars 14.5g
 
 
  Cholesterol 11.3mg
4%
        Includes 0g Added Sugars
0%
 
  Sodium 137.5mg
6%
  Protein 2g
 
 
 
Vitamin D - mcg 0mcg  0%
  • Calcium 5.8mg  0%
  • Iron 1.6mg  9%
  • Potassium mg  

  • INGREDIENTS:  Carnival Cookie Dough (Enriched Bleached Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Margarine (Palm Oil, Water, Soybean Oil, 2% or less of: Salt, Mono- And Diglycerides, Natural Flavors (Contains: Milk), Citric Acid, Vitamin A Palmitate, Beta Carotene (color)), Colored Chocolate Candies (Dark Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla Powder), Sugar, Less than 1% of: Artificial Coloring (Yellow 5 Lake, Red 40 Lake, Yellow 6 Lake, Yellow 6, Blue 2 Lake, Blue 1 Lake, Yellow 5, Blue 1), Gum Acacia, Corn Syrup, Confectioner's Glaze (Carnauba Wax, Shellac, Beeswax)), Semi-sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla Extract), Eggs, 2% or less of: Molasses, Water, Baking Soda, Salt, Natural and Artificial Flavor. Contains: Eggs, Milk, Soy, Wheat. Made in a facility that also processes: Peanuts, Tree Nuts (Almonds, Coconut, Macadamia Nuts, Pecans, Walnuts).), Chocolate Chip Cookie Dough (sugar, enriched wheat flour (contains barley), palm oil spread (palm oil, water, butter [milk], salt, natural flavour [contains milk], citric acid, vitamin a palmitate, beta carotene [colour]), white chocolate chips (sugar, whole milk powder, cocoa butter, soy lecithin, artificial flavour), semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural flavour), liquid whole eggs, cocoa (processed with alkali), blackstrap molasses, water, artificial flavour, sodium bicarbonate, salt. contains: barley, eggs, milk, soy, wheat. may contain: peanuts, almonds, coconut, macadamia nuts, pecans, walnuts.), Chocolate Chip Cookie (enriched wheat flour (contains barley), sugar, semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, flavour), palm oil spread (palm oil, water, butter [milk], salt, flavour [contains milk], citric acid, vitamin a palmitate, beta carotene [colour]), liquid whole eggs, blackstrap molasses, water, artificial flavour, sodium bicarbonate, salt. may contain: peanuts, almonds, coconut, macadamia nuts, pecans, walnuts.), Sugar Cookie (enriched bleached flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, margarine (palm oil, water, contains 2% or less of: salt, mono- and diglycerides, natural flavor, citric acid, vitamin a palmitate added, beta carotene [color]), eggs, butter [cream (milk), salt], contains 2% or less of: invert sugar, salt, baking soda, soy flour. may contain: peanuts, tree nuts)

    ALLERGENS:   Contains Milk Milk, Contains Eggs Eggs, Contains Tree Nuts Tree Nuts, Contains Peanuts Peanuts, Contains Wheat Wheat, Contains Soybeans Soybeans, Gluten
    NUTRITION:
    Nutrition information is approximate, based on current product and recipe data. Ingredient items are subject to change by the manufacturer without notice.

    ALLERGENS:

    UCR Dining, Hospitality & Retail Services makes every attempt to identify ingredients that may cause allergic reactions for those with food allergies. These allergens are listed, however, there is always a risk of cross contact. Also be advised, manufacturers can change their ingredients at any time, without notice. Customers concerned with food allergies need to be aware of this potential risk and are encouraged to email: nutritionist@ucr.edu with any additional questions.